Italian Butter Good Recipes

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Italian Butter

"If you are seeking out a Italian bread dip, do that. It makes a brilliant bread dip, suitable for any occasion. Double or triple the recipe to make enough for a crowd. Serve with heat French bread."

Ingredients :

1 tablespoon beaten crimson pepper flakes
1 tablespoon ground black pepper
1 tablespoon dried oregano
1 tablespoon dried rosemary
1 tablespoon dried basil
1 tablespoon dried parsley
1 tablespoon garlic powder
1 tablespoon minced garlic
1 teaspoon salt
1/four cup greater virgin olive oil

Instructions :

Prep : 5M	Cook : 4M	Ready in : 5M

Using a spice or coffee grinder, grind collectively pink and black peppers, dried herbs, garlic powder, minced garlic, and salt.
Sprinkle 2 teaspoons of herb mixture onto a small plate. Pour a skinny layer of olive oil on pinnacle, and serve. Store last aggregate in an air-tight box.

Notes :

Reynolds® Aluminum foil may be used to maintain meals moist, cook dinner it evenly, and make smooth-up easier.

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