Faux-reos The Best Recipes

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Faux-reos

"Better than the real element? You decide."

Ingredients :

2 (18.25 ounce) programs devil's food cake mix
1 half cups shortening
four eggs
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 tiers F (one hundred eighty tiers C).
Combine all ingredients and mix nicely. Batter may be thick.
Roll dough into balls the scale of nickels. Place on greased cookie sheets approximately 2 inches aside. Bake for 8 to 10 mins.
When cookies are cool, frost the bottoms of half of of the cookies with Faux-reo filling(see footnote) and stick backside-to-backside with any other unfrosted cookie.

Notes :

Try filling these cookies with Faux-reo Filling.
Reynolds® parchment may be used for simpler cleanup/removal from the pan.

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