Fruit Drops II Best Family Recipes

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Fruit Drops II

"May be frosted with lemon or orange frosting. Add grated lemon or orange zest for a touch more zing."

Ingredients :

three cups all-reason flour
half of teaspoon baking soda
1 teaspoon baking powder
half of teaspoon ground nutmeg
1/4 teaspoon ground cloves
half of teaspoon ground cinnamon
2 cups packed brown sugar
4 eggs
half of cup chopped candied citron
half cup chopped walnuts

Instructions :

Prep :	Cook : 60M	Ready in :

Pre-warmness oven to 350 ranges F (one hundred seventy five stages C). Lightly grease baking sheets.
Combine flour, baking powder, baking soda and spices and set aside. In a big bowl, beat the sugar and eggs until thick. Gradually mixture in dry ingredients. Fold in candied citron and walnuts.
Drop dough by means of teaspoonfuls 1-1/2 inches apart onto greased baking sheets.
Bake for 20-half-hour till gently colored. Cool on twine racks.

Notes :

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