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Festive Onions |
"A simple to prepare, creamy onion dish. Originally submitted to ThanksgivingRecipe.Com."
Ingredients :
- 4 cups sliced onion
- five tablespoons butter
- 1 cup cream
- salt to flavor
- floor black pepper to taste
- 2/3 cup Parmesan cheese
- 2 eggs
Instructions :
Prep : | Cook : 7M | Ready in : |
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- Saute onions in butter or margarine till transparent. Place in 2-quart baking dish.
- In a small bowl, beat eggs nicely. Stir in cream, and season with salt and pepper. Pour combination over onions, and sprinkle cheese.
- Bake, uncovered, at 425 levels F (220 ranges C) for 15 to 20 mins.
Notes :
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