Fudge Brownies I You Have To Try

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Fudge Brownies I

"This is a exceptional recipe for chocolate cakes with nuts!"

Ingredients :

1 cup butter
4 (1 ounce) squares unsweetened chocolate
2 cups white sugar
four eggs
1 cup all-purpose flour
1 teaspoon vanilla extract
1/2 teaspoon salt
2 cups chopped walnuts

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H

Preheat oven to 350 tiers F. Grease a 9x13 inch baking pan.
In 3-quart saucepan over very low warmness, soften butter or margarine and chocolate, stirring the mixture constantly. Remove from heat, and stir the sugar into the chocolate. Allow the combination to chill barely. Beat in the eggs one by one, blending properly after every, then stir in the vanilla. Combine the flour and salt; stir into the chocolate combination. Fold in the walnuts. Spread the batter flippantly into the prepared pan.
Bake in oven 30 to 35 minutes. Brownies are performed whilst toothpick inserted into center come out easy. Cool in pan on wire rack.

Notes :

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