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| Gramma's Party Cake |
"My Grandmother took this recipe to all the family features. She simplest gives it out to her Grandkids when they get married. Can be made with extraordinary flavors of gelatin and pudding."
Ingredients :
- 1 (18.25 ounce) package white cake mix
- 1 (three ounce) package lime flavored Jell-O® mix
- three/four cup boiling water
- 1/2 cup cold water
- four (1.3 ounce) envelopes whipped topping blend
- 1 (3 ounce) bundle instant lemon pudding mix
- 1 1/2 cups milk
Instructions :
| Prep : | Cook : 24M | Ready in : |
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- Dissolve the gelatin within the boiling water. Mix within the bloodless water and set aside.
- Mix and bake cake as directed for one 9x13 inch pan. Let cake cool for 20 to twenty-five minutes.
- Poke holes in cake approximately 1 inch aside. Pour gelatin into holes and over the top of the cake. Refrigerate cake whilst making the topping.
- Mix on the spot pudding, whipped topping blend and milk until stiff. Frost cake and keep in refrigerator.
Notes :
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