Fresh Fig Cookies You Have To Try

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Fresh Fig Cookies

"A accurate wet cookie."

Ingredients :

1 cup white sugar
1/2 cup shortening
1 egg
2 cups all-reason flour
1 teaspoon baking soda
1 teaspoon baking powder
half teaspoon salt
half of teaspoon ground cloves
1 cup chopped clean figs
1/2 cup chopped walnuts

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 350 ranges F (180 tiers C).
Cream sugar and shortening and add overwhelmed egg.
Sift dry substances and blend with creamed mixture. Fold in figs and nuts.
Drop by spoonfuls on greased sheet. Bake for 15 to 20 mins.

Notes :

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