Granola-Raisin Cookies Tasty Recipes

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Granola-Raisin Cookies

" This is form of like an oatmeal raisin cookie, but higher because it has granola in place of rolled oats."

Ingredients :

1 cup butter, softened
3/four cup white sugar
3/4 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 half of cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 3/four cups granola
1 cup raisins
1/2 cup chopped, unsalted dry-roasted peanuts

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 375 degrees F (one hundred ninety degrees C). Grease cookie sheets.
In a medium bowl, cream collectively the butter, brown sugar and white sugar. Beat inside the egg and vanilla. Combine the flour, salt and baking soda, stir into the creamed combination. Finally, stir within the granola, raisins and peanuts. Drop dough by way of heaping teaspoonfuls onto greased cookie sheets, approximately 2 inches apart.
Bake 12 to 15 minutes within the preheated oven, until cookies are lightly browned around edges. Remove from baking sheets to chill on cord racks.

Notes :

Reynolds® parchment can be used for less complicated cleanup/elimination from the pan.

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