Hot Buttered Rum Mix Good Recipes

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Hot Buttered Rum Mix

"Always asked in any respect my excursion gatherings, it's miles scrumptious beyond notion!"

Ingredients :

1 cup unsalted butter, softened
1 (sixteen ounce) bundle confectioners' sugar, sifted
1 pound light brown sugar, packed
1 quart vanilla ice cream, softened

Instructions :

Prep :	Cook : 15M	Ready in :

In a massive bowl cream the butter and the sugars collectively till smooth. Add the softened ice cream and mix until a creamy consistency is received. Transfer this to a freezer field with a decent becoming lid. Place in the freezer for up to at least one month.
To Serve: Place a heaping 2 tablespoons of the frozen blend in a highball glass or coffee mug. Add 1 to two tablespoons dark rum. Pour over the combination 6 ounces of boiling water and stir till the aggregate is melted. Sprinkle pinnacle with cinnamon or nutmeg and serve forth!

Notes :

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