Hot Fudge Cake So Tasty

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Hot Fudge Cake

"This is a wealthy, chocolate cake it truly is now not overly sweet. Serve with a scoop of ice cream or whipped cream over pinnacle and revel in!"

Ingredients :

1 cup all-motive flour
three/4 cup white sugar
6 tablespoons unsweetened cocoa powder
2 teaspoons baking powder
1/4 teaspoon salt
half cup milk
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1 cup packed brown sugar
1 three/4 cups hot water

Instructions :

Prep :	Cook : 16M	Ready in :

In a medium bowl, combine flour, white sugar, 2 tablespoons cocoa, baking powder, and salt. Stir inside the milk, oil, and vanilla until clean. Spread in ungreased nine inch rectangular baking pan.
Combine brown sugar and 4 tablespoons cocoa; sprinkle over batter within the pan. Pour warm water over all; do not stir.
Bake at 350 levels F (one hundred seventy five stages C) for 35 to 40 mins. Serve heat.

Notes :

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