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Fruit and Nut Loaf |
"This is a loaf with lots of fruit and light in coloration. Very pretty whilst reduce."
Ingredients :
- half of cup margarine
- 1 cup white sugar
- 2 eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 1/eight cups all-reason flour
- 2 teaspoons baking powder
- half of teaspoon salt
- 3/four cup candied mixed fruit
- three/4 cup raisins
- 1/2 cup chopped almonds
Instructions :
Prep : 15M | Cook : 6M | Ready in : 1H25M |
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- Preheat oven to 350 stages F (175 stages C). Grease one 9x5 inch loaf pan.
- Cream butter and sugar collectively. Beat in eggs one at a time. Beat smooth. Stir in milk, vanilla, and almond flavoring.
- In massive bowl integrate flour, baking powder, and salt. Stir in fruit, raisins, and nuts. Add unexpectedly to first bowl. Stir best to moisten. Turn into greased 9x5x3 inch loaf pan.
- Bake for 1 hour in 350 degree F (one hundred seventy five degree C) oven until it exams done. Let stand 10 minutes. Remove from pan. Cool and wrap.
Notes :
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