Hawaiian Banana Bars Tasty Recipes

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Hawaiian Banana Bars

"These bars are so wet and chewy, you may not want to feature eggs!"

Ingredients :

1/four cup shortening
half of teaspoon vanilla extract
1 cup mashed bananas
half of cup chopped walnuts
1 half of teaspoons baking powder
1 cup packed brown sugar
half of teaspoon lemon juice
1 1/2 cups all-cause flour
1/2 teaspoon salt
1/3 cup confectioners' sugar
1 teaspoon ground cinnamon

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 ranges F (175 stages C). Grease an 11x7 inch pan.
In big blending bowl, blend shortening, brown sugar, vanilla, lemon juice and banana till properly combined.
Sift together the flour, baking powder and salt. Add to the banana combination; stir till nicely mixed. Stir in chopped nuts. Pour into the prepared pan.
Bake for 30 to 35 minutes inside the preheated oven.
While warm, reduce into bars and do away with from pan. Combine powdered sugar and cinnamon. Gently roll warm bars in sugar-cinnamon aggregate.

Notes :

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