Honey Nut Bars You Have To Try

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Honey Nut Bars

"Sweet and chewy with dates, nuts and honey."

Ingredients :

2 tablespoons butter
half cup honey
2 eggs
3/4 cup all-motive flour
half of teaspoon baking powder
1 pinch salt
1/2 cup chopped walnuts
1/2 cup dates, pitted and chopped
1/three cup confectioners' sugar for adornment

Instructions :

Prep :	Cook : 6M	Ready in :

Preheat oven to 350 tiers F (175 tiers C). Butter an 8-inch rectangular cake pan.
Melt the butter over low heat and pour right into a massive mixing bowl. Add the honey and eggs, and beat nicely. Mix within the flour, baking powder, and salt. Mix inside the walnuts and dates. Spread batter in pan
Bake for 25 minutes inside the preheated oven, or till mild brown. Let cool for 5 to 10 minutes. Cut into bars and roll in confectioners' sugar.

Notes :

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