Fructose Sugar Cookies Best Family Recipes

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Fructose Sugar Cookies

"This recipe makes use of fructose as a sugar replacement and also you ought to refrigerate the dough for 24 hours."

Ingredients :

2 cups all-purpose flour
1 cup complete wheat flour
2 teaspoons baking soda
1 teaspoon cream of tartar
1 1/3 tablespoons floor cloves
half of teaspoon ground cinnamon
1 1/three tablespoons ground nutmeg
1 teaspoon salt
2 cups shortening
1 cup fructose (fruit sugar)
2 eggs
1 teaspoon lemon zest

Instructions :

Prep :	Cook : 60M	Ready in :

In a big bowl, combine the flours, baking soda, cream of tartar, cloves, nutmeg, cinnamon and salt. In another bowl, cream the shortening, and fructose. Beat in the eggs, lemon zest and dry substances. Mix until nicely mixed. Cover dough and refrigerate for 24 hours.
Preheat oven to 350 tiers F (a hundred seventy five degrees C). Grease cookie sheets. Drop dough by way of spoonfuls 1 half of inches aside onto cookie sheets.
Bake for 10 to twelve minutes till gently coloured. Let cool on twine racks.

Notes :

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