French Toast I Best Dishes

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of your happy family. Consequently for you personally housewives, create tasty, delicious and wholesome dishes. Recipes or menu for French Toast I, you've identified it, listed below are available thousands of delicious food selection food, the French Toast I recipes is among the favorite menus with this blog.

French Toast I

"There are many, fancy variations in this primary recipe. This recipe works with many varieties of bread - white, complete wheat, cinnamon-raisin, Italian or French. Serve warm with butter or margarine and maple syrup."

Ingredients :

6 thick slices bread
2 eggs
2/three cup milk
1/four teaspoon floor cinnamon (elective)
1/4 teaspoon floor nutmeg (non-compulsory)
1 teaspoon vanilla extract (optional)
salt to taste

Instructions :

Prep : 5M	Cook : 3M	Ready in : 20M

Beat collectively egg, milk, salt, preferred spices and vanilla.
Heat a lightly oiled griddle or skillet over medium-high warmth.
Dunk every slice of bread in egg aggregate, soaking each facets. Place in pan, and cook dinner on both facets until golden. Serve hot.

Notes :

Reynolds® Aluminum foil may be used to maintain meals wet, cook it evenly, and make clean-up easier.

If this French Toast I recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!