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| Green Turkey and Cheese Casserole |
"Leftover turkey casserole that even the youngsters will eat! This is quick, easy and delicious. Originally submitted to ThanksgivingRecipe.Com."
Ingredients :
- 1 pound spinach, rinsed and chopped
- 1 half of cups cooked turkey, cubed
- 10 oz. Shredded Cheddar cheese
Instructions :
| Prep : | Cook : 5M | Ready in : |
|---|
- Preheat oven to 350 degrees F (a hundred seventy five ranges C). Grease one 10 inch casserole dish.
- Place the spinach within the organized casserole dish. Top with the cubed turkey then with the grated cheese.
- Bake at 350 degrees F (a hundred seventy five ranges C) for 25 to half-hour.
Notes :
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