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Honey Bars |
"These bars are made with out butter."
Ingredients :
- 1 1/three cups all-purpose flour
- 1 teaspoon baking powder
- 1/four teaspoon salt
- 4 eggs
- 1 cup honey
- 2 teaspoons almond extract
- 1 cup dates, pitted and chopped
- 1 cup chopped almonds
- 1/three cup confectioners' sugar for adornment
Instructions :
Prep : | Cook : 48M | Ready in : |
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- Combine flour, baking powder and salt and set aside. Beat eggs in a massive bowl till thick and lemon coloured. Beat in honey and almond extract.
- Gradually add in dry substances mixing well. Stir in dates and almonds. Spread frivolously in a 13 x 9 inch greased pan.
- Bake at 350 levels F (175 stages C) 12-15 minutes until lightly brown on top. Cool 2 mins in pan. Cut into bars. When cool, sprinkle with confectioners' sugar.
Notes :
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