Garlic and Herb Bread Best Family Recipes

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Garlic and Herb Bread

"This is notable with spaghetti, lasagna, or every other Italian dish, but my own family likes it with almost anything. It's superb if made the day before you want it, then break up down the middle, buttered, and reheated at mealtime. I use a bread gadget, but it may be made with out. I like to use the dough cycle, then bake it in a French loaf pan."

Ingredients :

1 cup warm water (a hundred and ten degrees F/forty five levels C)
three tablespoons nonfat dry milk powder
2 tablespoons vegetable oil
2 tablespoons white sugar
1 half of teaspoons garlic salt
1 half of teaspoons onion powder
1 1/2 teaspoons dried basil
1 half of teaspoons dried dill weed
1 half teaspoons celery seed
1 half of tablespoons dried parsley
three cups bread flour
2 1/four teaspoons lively dry yeast

Instructions :

Prep : 5M	Cook : 12M	Ready in : 3H5M

For bread machine: Place all ingredients in bread pan as recommended through your producer. Process on "Regular" or "White Bread" cycle. Remove directly after baking cycle is complete.

Notes :

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