Hasty Pudding You Have To Try

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Hasty Pudding

"This is a short, yummy recipe that makes it is own difficult sauce. Serve it with real cream. It's an old German recipe my family has made for plenty vacations."

Ingredients :

1 cup packed brown sugar
1 teaspoon vanilla extract
2 tablespoons butter
1 cup boiling water
half cup white sugar
three/four cup all-cause flour
half cup milk
1 teaspoon baking powder
three/4 cup chopped nuts
half cup raisins

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 tiers F (a hundred seventy five levels C). Grease a 9 inch rectangular baking dish.
In a medium bowl, blend collectively brown sugar, boiling water, vanilla, and butter. Pour into prepared baking dish.
In a easy bowl, blend together white sugar, flour, milk, baking powder, nuts, and raisins. Drop via spoonfuls on top of the combination within the baking dish.
Bake in preheated oven for 30 minutes. Serve warm.

Notes :

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