Golden Cake Batter Bread You Have To Try

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Golden Cake Batter Bread

"An smooth to make batter bread it's also referred to as Sally Lunn Bread."

Ingredients :

4 1/4 cups all-motive flour
1/2 cup white sugar
1 teaspoon salt
2 1/four teaspoons lively dry yeast
1 cup milk
1/2 cup margarine
2 eggs
2 teaspoons vanilla extract

Instructions :

Prep :	Cook : 14M	Ready in :

In a large bowl integrate 2 cups flour, sugar, salt, and yeast.
Heat the milk with the butter or margarine until it reaches a hundred and fifteen tiers F (forty three stages C). Beat together with the eggs and vanilla. Then add the liquid mixture to the flour aggregate. Beat at low pace with an electric powered mixer until flour is moistened. Increase pace to medium, and beat for two minutes. By hand stir inside the remaining flour to make a medium stiff batter. Cover, and let rise for 1 hour.
Punch dough down, and area it in a greased 10 inch tube pan, cover and permit rise for 45 minutes.
Bake in a preheated 350 levels F (a hundred seventy five tiers C) for forty to forty five minutes. Let cool in pan for five minutes, then do away with.

Notes :

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