Ginger Butter Cookies Best Family Recipes

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Ginger Butter Cookies

"Surprise! No molasses."

Ingredients :

4 cups all-reason flour
1 tablespoon ground ginger
1 teaspoon floor cinnamon
1/2 teaspoon salt
1 cup butter, softened
1 1/four cups packed brown sugar
2 eggs
half teaspoon lemon zest

Instructions :

Prep :	Cook : 48M	Ready in :

Preheat an oven to 350 stages F (one hundred seventy five degrees C). Lightly grease two baking sheets. Combine flour, ginger, cinnamon and salt and set apart.
In large bowl, cream butter and brown sugar. Beat in eggs. Beat in lemon zest. Gradually combination in dry elements.
Roll out dough on floured surface to about 1/four inch thickness. Cut out cookies the usage of a 2 inch spherical cookie cutter. Place 1 inch aside on organized cookie sheets.
Bake 12-15 minutes or until gently coloured. Cool on wire racks.

Notes :

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