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Fast and Easy Low-Guilt Cake |
"Like it says -- a quick and smooth cake you won't sense guilty about ingesting. You can serve with whipped topping and sparkling fruit for a special treat."
Ingredients :
- 1 (18.25 ounce) package deal white cake mix
- 1 2/three cups water
- 1/2 cup egg replacement
- 1 teaspoon vanilla extract
- 1 teaspoon butter flavored extract
Instructions :
Prep : | Cook : 14M | Ready in : |
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- Preheat oven to 350 stages F (175 ranges C). Lightly grease and flour a 13 x nine inch cake pan.
- In a big bowl, blend cake mix, water, egg alternative, vanilla extract and butter flavor on low velocity until moistened. Beat on medium speed for two mins.
- Bake for 25 to half-hour or until toothpick inserted in middle comes out easy. Cool and cut into squares.
Notes :
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